Description
Grilled Lemon and Herb Chicken with Rice 300g
This meal is tender chicken marinated with lemon, garlic and herbs, slow-cooked and served with rice.
Grilled lemon and herb chicken with a bright savoury finish. Fully-flavoured and served with rice.
What you get:
Makes: 300 g prepared meal
Freeze-Dried – Shelf stable for 25 years
No refrigeration required
No preservatives, stabilisers, fillers, or E-numbers
100% whole foods
Zero GMOs
Directions:
1) Tear bag open. Remove oxygen absorber
2) Add water as indicated on the bag. Stir carefully.
3) Seal the bag. Wait the indicated time to re-hydrate.
4) Open bag, stir and enjoy. Heat if you so desire.
Preparation:
Add 218 ml boiling water
Ready in ±8 minutes
Key specs:
Net weight: 82 g
Rehydrated weight: 300 g
Servings: 1
Energy (per prepared serving): 1791 kJ
Calories (per prepared serving): 428 kcal
Ingredients:
Lemon & Herb Chicken (67%) [Roasted Chicken (Chicken, Vegetable Oil (Canola Seed), Salt, Garlic), Cow’s Milk, Cream, Onion, Water, Butter, Lemon Juice, Parsley, Vegetable Oil (Canola Seed), Salt, Spices, Brown Sugar], Rice (33%) [Water, Rice, Salt].
Allergens:
Cow’s Milk
Nutritional information: (per prepared serving)
Energy: 1791 kJ
Protein: 24 g
Carbohydrates: 27 g
of which total sugar: 6 g
Total fat: 24.6 g
of which saturated fat: 11.7 g
Dietary fibre: 2.1 g
Sodium: 1506 mg
Who this meal is for:
Long-term pantry storage where shelf life and reliability matter
Camping, travel, and off-grid situations with no refrigeration
Busy days at home when you want a familiar, comforting meal in minutes
Tip: Comfort food you can trust — familiar flavours, hearty texture and the kind of meal that feels steady and normal.
Note:
Freeze dried products are shelf-stable at room temperature, requiring no refrigeration and (under typical storage conditions) are capable of retaining up to 98% of fresh-equivalent nutritional value for up to 25 years.
Freeze dried meals are known to be good for up to 25 years. This is very much dependent on 3 things (protection against moisture, oxygen and light – in that order). To achieve the best shelf life (bearing in mind that freeze dried foods are shelf stable at room temperature and thus don’t need refrigeration), we use a combination of high barrier pouches as well as inserting an Oxygen Absorber into each meal. The combination of these two elements supports the long shelf life, however as we have not been in business for 25 years, we are not able to claim this (at this stage in any event). To this effect, we are currently permitted to label our products with 3 YEARS and will be updating future expiry dates as time literally moves on.
Ships from Warehouse F
