Bush Cooking Bushcraft Course
“The art of campfire cooking …”
Early civilisations around the world lived very simple lives and only ate food that came from the earth. Natural and without any preservatives and man-made poisons.
On this course you will return to your roots and learn the nutritional value of cooking food over an open fire !
What you will learn on this course:
The nutritional values of food.
The “poison” called preservatives.
Natural food and body health.
Cooking methods over an open fire.
Course Duration : 1 Day ( 09h00 – 16h00 )
( Lunch, certification, badge and materials is included in the price )
Book this course now…